Description
Make giant, thick chocolate chip cookies with gooey centers and slightly crisp edges, just like the famous New York bakery.
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup packed light brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup milk chocolate chips
- 1 cup chopped walnuts
Instructions
- Preheat your oven to 375 degrees Fahrenheit. Line baking sheets with parchment paper.
- In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then mix in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
- Fold in the semi-sweet chocolate chips, milk chocolate chips, and chopped walnuts by hand.
- Scoop the dough into large portions, about 6 ounces each, forming thick balls. You should get about 8 large cookies.
- Place the dough balls onto the prepared baking sheets, leaving plenty of space between them.
- Bake for 13 to 15 minutes. The edges should look set, but the centers will still look slightly underbaked and soft.
- Let the cookies cool on the baking sheet for 10 minutes before moving them to a wire rack to cool completely.
Notes
- For the thickest cookies, chill the dough balls for at least 30 minutes before baking.
- Use high-quality chocolate chunks instead of chips for a more melted, gooey texture.
- If you prefer a less intense chocolate flavor, reduce the total chocolate chips by 1/2 cup.
- Prep Time: 20 min
- Cook Time: 15 min
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 650
- Sugar: 55
- Sodium: 250
- Fat: 40
- Saturated Fat: 24
- Unsaturated Fat: 16
- Trans Fat: 0
- Carbohydrates: 70
- Fiber: 3
- Protein: 8
- Cholesterol: 100