Description
These Kid-Friendly Personal Pizza Bagels are a quick and easy meal perfect for busy parents. Ready in just 20 minutes, they are a fun and customizable option that kids will love. This recipe is designed to be simple, appealing to young palates, and can even help with picky eaters.
Ingredients
Scale
- 6 mini bagels, split
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- Optional toppings: mini pepperoni, cooked and crumbled sausage, diced bell peppers, finely chopped mushrooms
Instructions
- Preheat oven to 375°F (190°C).
- Arrange bagel halves on a baking sheet, cut-side up.
- Spread about 1 tablespoon of pizza sauce on each bagel half.
- Sprinkle generously with mozzarella cheese.
- Add any desired toppings.
- Bake for 8-10 minutes, or until the cheese is melted and bubbly and the bagels are lightly toasted.
- Let cool for a few minutes before serving to avoid burns.
Notes
- You can use whole wheat bagels for added fiber.
- For a healthier option, sneak in finely grated vegetables like zucchini or carrots into the sauce.
- Let kids customize their own pizza bagels for a fun activity.
- These are great for lunch, a quick dinner, or even a hearty snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pizza bagel
- Calories: 200-250
- Sugar: 3-5g
- Sodium: 300-400mg
- Fat: 8-12g
- Saturated Fat: 4-6g
- Unsaturated Fat: 4-6g
- Trans Fat: 0g
- Carbohydrates: 20-25g
- Fiber: 2-3g
- Protein: 10-12g
- Cholesterol: 20-30mg