Description
Make easy scrambled eggs for kids in just minutes using your microwave. This quick recipe is perfect for busy mornings.
Ingredients
- Eggs
- Milk or water
- Salt
- Pepper
Instructions
- Crack eggs into a microwave-safe mug or bowl.
- Add a splash of milk or water.
- Whisk well with a fork.
- Microwave on high for 30-60 seconds.
- Stir the eggs.
- Microwave again in 30-second intervals, stirring after each, until eggs are cooked through and no liquid remains.
- Season with salt and pepper.
Notes
- Cooking time varies based on your microwave and how many eggs you use.
- Stirring frequently helps cook the eggs evenly and prevents them from becoming rubbery.
- Serve plain or with a sprinkle of cheese to make it appealing for kids.
- Prep Time: 1 minute
- Cook Time: 2 minutes
- Category: Breakfast
- Method: Microwave
- Cuisine: American