Description
Cool off with homemade berry lemonade popsicles. Easy, refreshing, and kid-approved.
Ingredients
Scale
- 2 cups mixed berries (fresh or frozen)
- 1/2 cup fresh lemon juice
- 1/4 cup maple syrup or honey (adjust to taste)
- 1 cup water
Instructions
- Combine berries, lemon juice, maple syrup or honey, and water in a blender.
- Blend until smooth. For a smoother texture, strain the mixture through a fine-mesh sieve to remove seeds.
- Pour the mixture into popsicle molds.
- Insert popsicle sticks.
- Freeze for at least 4 hours, or until solid.
- To remove popsicles, run warm water over the outside of the molds for a few seconds.
Notes
- Adjust sweetness based on your preference and the sweetness of the berries.
- You can use any combination of berries you like.
- If using frozen berries, you may need to add a little extra water to blend.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: Approx. 50-70
- Sugar: Approx. 10-15g
- Sodium: Approx. 0-5mg
- Fat: Approx. 0-1g
- Saturated Fat: Approx. 0g
- Unsaturated Fat: Approx. 0g
- Trans Fat: Approx. 0g
- Carbohydrates: Approx. 15-20g
- Fiber: Approx. 2-3g
- Protein: Approx. 0-1g
- Cholesterol: Approx. 0mg