Description
Easy and fun mini breakfast pizzas perfect for kids, featuring simple ingredients and a quick preparation.
Ingredients
- English muffins or small bagels
- Pizza sauce or tomato sauce
- Shredded mozzarella cheese
- Optional toppings: cooked and crumbled bacon, sausage, diced vegetables (peppers, onions), sliced mushrooms
Instructions
- Preheat oven to 350°F (175°C).
- Slice English muffins or bagels in half.
- Place muffin/bagel halves on a baking sheet.
- Spread a thin layer of pizza or tomato sauce on each half.
- Sprinkle generously with shredded mozzarella cheese.
- Add any desired toppings.
- Bake for 8-10 minutes, or until cheese is melted and bubbly and edges are golden brown.
- Let cool slightly before serving.
Notes
- These are great for using up leftovers!
- Get the kids involved in adding their own toppings.
- Can be made ahead and reheated.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza
- Calories: Varies
- Sugar: Varies
- Sodium: Varies
- Fat: Varies
- Saturated Fat: Varies
- Unsaturated Fat: Varies
- Trans Fat: Varies
- Carbohydrates: Varies
- Fiber: Varies
- Protein: Varies
- Cholesterol: Varies