Description
A classic Moscow Mule cocktail is a refreshing and invigorating drink, perfect for any occasion. This recipe brings together the spicy kick of ginger beer, the crispness of vodka, and the tartness of fresh lime, all served in a traditional copper mug for an extra chill.
Ingredients
Scale
- 2 oz Vodka
- 4–6 oz Ginger Beer (chilled)
- 0.5 oz Fresh Lime Juice
- Lime wedge, for garnish
- Ice cubes
Instructions
- Fill a copper mug or highball glass with ice cubes.
- Pour in the vodka.
- Add the fresh lime juice.
- Top with chilled ginger beer.
- Stir gently to combine.
- Garnish with a lime wedge.
- Serve immediately.
Notes
- For a spicier kick, use a ginger beer with a higher ginger content.
- If you don’t have a copper mug, any glass will work, but the copper mug helps keep the drink colder for longer.
- Adjust the amount of ginger beer to your preference for sweetness and fizziness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg